Ambarella plants are grown and found in tropical regions of the world including Malaysia and Indonesia. Ambarella fruits are popularly known as golden apple and Wi apple and taste like pineapple or mango. Ambarella plants belong to the family of Anacardiaceae and botanically known as Spondias Dulcis.
Ambarella fruit help to cure or allevia many diasease such some of below examples:
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Leaves of Ambarella tree used to make powder and applied to crue crack tongue.
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A decoction of bark is use to lighten diarrhea and thrush.
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A decoction of the root used to cure for itching and lighten edema.
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The fruit seed have shown increasing body antibiotic against blood pressure and respiration.
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The decoction of root bark use to against dysentery.
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The fruit juice use as febrifuge.
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Juice of leaves use to be as a lotion to skin, it helping of soften skin.
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Others benefits including cure/alleviate diabetes, catarrh, constipation and headache.
These fruits are availableall round the year, and oval in shape and extensively used in jams, juices, jellies. Amabrella fruits are cultivated for its sweetness and health benefits.